aka. “HOO-moos” served with frena, crudite upon request

Traditional warm chickpeas, tahini, za’atar $12

Grilled Corn masa hummus, green t’atbila, queso fresco +$4

Spiced Lamb toasted cashews, fermented fresno chiles +$6

served with frena, crudite upon request

Lamb Fat Butter za’atar, beet horseradish $6

Fire-Roasted Eggplant roasted red peppers, cherry tomato, urfa $13

Whipped Bulgarian Feta hot honey, toasted hazelnuts $14

Butternut Squash Turshi pepita crumble, pickled green apple $13

Kanpachi Crudo* prickly pear broth, watermelon, pistachio dukkah $18

Tomato Fattoush hearth-dried tomato, muhammara, thai basil, pita croutons $15

Smashed Cucumber & Smoked Labne sunflower seed chili crisp, amba $13

Falafel tahini, amba, green schug $13

Halloumi + Snap Peas pomegranate molasses, basil schug $16

Seared Octopus marinated artichoke, olive relish, biber chili $22

Lamb + Beef Manti tomato ragu, yogurt sauce, chili oil - a not so traditional spin on a Turkish classic $17

Grilled Branzino white bean + orzo salad, charred okra, red peppers, sun-dried tomato aioli $34

Chicken Shawarma flame roasted chicken served with caraway cabbage, sumac onion + laffa bread $30

Mushroom Shawarma Skewer grilled fenugreek + garlic mushrooms served over chermoulah with laffa bread + fixins $28

Beef Skewer lamb kofta, merguez, labne, grilled zucchini, harissa vinaigrette $38

Pastrami Lamb little gem lettuce, fennel salad, cardamom-amba mustard $38

Turkish Tabbouleh $7

Pickles + Spicy Plate $7

Beef Fesenjān $7

Saffron Rice $7

Moroccan Carrots $7

Baklava Sundae cherry labne ice cream, chocolate tahini baklava, candied cacao, cherry coulis $12

Baked Knafeh crispy phyllo, kashkaval cheese, pistachio, blackberry-peach compote $16 *allow 15 minutes to prepare*

Malabi coconut milk custard, peach + ginger $12

Chocolate Krembo carob cake, plumcot ice cream, meringue, dark chocolate shell, candied cacao nibs $12